Cook Greek Cuisine

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Tara Byrne's Goal

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 Me and my family have been going on holiday to greek islands over the previous years -Kefalonia & Skiathos. We are massive fans of Greek Cusine so I essentially brought the food to home, I have cooked- My mums' Moussaka recipe, Souvlaki on the bbq, Beef Stifado- a personal favourite, made my own tzatziki, put together a village salad/greek salad, I've made baclava before and did so again. I might try Spanakopita eventually but filo pastry might take a bit more time to get right. 

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